Sweet Rocks Pistachio – Milk – Bio
Caramelized and lightly salted pistachio shards, enhanced with Swiss Alpine Fleur de Sel, give way to the velvety smoothness of our signature Swiss milk chocolate, made with 42% wild cacao from Bolivia.
The star ingredient of this chocolate creation: Bronte pistachios, the green gold of Sicily.
100% NATURAL AND CERTIFIED ORGANIC!
120gr
€19
Ingredients
Nutrition facts
Allergen information
Ingredients
MILK chocolate (EC)(79%) (cane sugar, cocoa butter, whole MILK powder* (20%), cocoa beans), cocoa nibs (20%), sugar.
Milk chocolate: cocoa 38% minimum.
* ingredients from Switzerland.
100% of agricultural ingredients are from organic farming.
Organic Certification: CH-BIO-006
Best consumed within 24 weeks of purchase
Milk chocolate: cocoa 38% minimum.
* ingredients from Switzerland.
100% of agricultural ingredients are from organic farming.
Organic Certification: CH-BIO-006
Best consumed within 24 weeks of purchase
Nutrition facts
KJ | 2485 |
Kcal | 595 |
Lipides | 43 |
dont acides gras saturés | 20 |
Glucides | 38 |
dont sucre | 34 |
Protéines | 8 |
Sel | 0.18 |
KJ | 2485 |
Kcal | 595 |
Total fat | 43 |
of which saturated fat | 20 |
Carbohydrates | 38 |
of which sugar | 34 |
Proteins | 8 |
Salt | 0.18 |
Allergen information
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates are made in a factory that handles nuts, gluten, milk, egg, soya, sesame seeds, peanuts and therefore may contain traces.